Planting guide

When to Plant in Idaho: Vegetable & Flower Planting Calendar

Quick answer

Plant around your local last spring frost: across the 280 Idaho ZIP codes where frost comes in most years, the median is May 15 and the median first fall frost is Sep 28 (nearest NOAA station, 1991–2020). Transplant tomatoes 1–2 weeks after your last frost: Zone 5 areas: May 30 – Jun 6; Zone 6 areas: May 22 – May 29; Zone 7 areas: May 6 – May 13.

Idaho spans USDA hardiness zones 4a–7b on the 2023 USDA map (by ZIP code, via PRISM). For the 280 of its 280 ZIP codes where frost comes in most years, the nearest NOAA station’s median last spring frost (32°F, 1991–2020) is May 15 (middle 80% of ZIP codes: Apr 24 – Jun 12) and the median first fall frost is Sep 28 (Sep 9 – Oct 17). Use this guide to time seed-starting, transplanting and fall planting.

Where these dates come from: every date range is counted from the median (50% probability) 32°F last spring and first fall frost dates in NOAA’s 1991–2020 U.S. Climate Normals for the area shown. The rule under each date, such as “4–6 weeks before last frost,” shows how it was counted. These are averages: in about half of years a frost still comes after the spring date, and elevation, nearby water and microclimate can shift your yard by a week or more. For dates for your exact location, enter your ZIP code in the planner.

How we count planting dates: the weeks before or after frost for each crop come from university extension planting guides: UNH Extension, When to Plant Your Vegetable Garden; Rutgers FS787, Starting Vegetable Seeds Indoors; Virginia Tech 426-331, Home Garden Vegetable Planting Guide; University of Maryland Extension, Vegetable Planting Calendar; and University of Idaho CIS 1209 (marigolds and zinnias). Bulb windows approximate Rutgers’ rule to plant when soil falls below 60°F (FS1220), and garlic follows SDSU, Illinois and Virginia Tech. Temperature notes: UMD (potatoes), UMN (sweet corn), UC ANR (peppers, hardening off), UMN (eggplant), Colorado State (tomatoes) and SDSU (hardening off).

Idaho frost dates by zone area

Zone areasMost common nearest NOAA stationsMedian last spring frost (32°F)Median first fall frost (32°F)
Zone 5 (78 ZIP codes)Bern, ID, Aberdeen Exp Stn, ID, Lifton Pumping Stn, IDMay 23middle 80%: May 9 – Jun 16Sep 20middle 80%: Sep 6 – Oct 2
Zone 6 (132 ZIP codes)Potlatch 3 Nne, ID, Coeur D'Alene, ID, Bayview Model Basin, IDMay 15middle 80%: Apr 30 – Jun 3Sep 28middle 80%: Sep 11 – Oct 13
Zone 7 (63 ZIP codes)Boise Air Terminal, ID, Dworshak Fish Hatchery, ID, Nampa Sugar Factory, IDApr 29middle 80%: Apr 20 – May 23Oct 13middle 80%: Sep 28 – Oct 21

Source: NOAA National Centers for Environmental Information (NCEI), U.S. Climate Normals 1991–2020, annual/seasonal freeze-date probabilities (32°F, 50% probability). Station-level medians; your yard may differ.

How this table is built: each Idaho ZIP code is matched to its nearest NOAA 1991–2020 freeze-data station (within 60 miles) and grouped by its 2023 USDA hardiness zone; dates are medians across the ZIP codes in each group. Zone groups with fewer than 5% of ZIP codes (4 ZIP codes) are left out of the columns. Some nearest stations are across the state line (Afton, WY, Alta 1 Nnw, WY, Bear Lake Sp, UT, Hebgen Dam, MT, Lima, MT, Malheur Branch Exp Stn, OR…). For your own ZIP, use the planner.

Idaho vegetable planting calendar

Planting dates for each zone area of Idaho, counted from that area’s median frost dates (shown under each column). Rows run in calendar order. For your exact dates, enter your ZIP.

Plant, task and ruleZone 5 areasLast frost May 23 · First frost Sep 20Zone 6 areasLast frost May 15 · First frost Sep 28Zone 7 areasLast frost Apr 29 · First frost Oct 13
Broccoli · Start indoors8–10 weeks before last frostMar 14 – Mar 28Mar 6 – Mar 20Feb 18 – Mar 4
Cabbage · Start indoors8–10 weeks before last frostMar 14 – Mar 28Mar 6 – Mar 20Feb 18 – Mar 4
Kale · Start indoors8–10 weeks before last frostMar 14 – Mar 28Mar 6 – Mar 20Feb 18 – Mar 4
Tomatoes · Start indoors6–8 weeks before last frostMar 28 – Apr 11Mar 20 – Apr 3Mar 4 – Mar 18
Peppers · Start indoors6–8 weeks before last frostMar 28 – Apr 11Mar 20 – Apr 3Mar 4 – Mar 18
Eggplant · Start indoors6–8 weeks before last frostMar 28 – Apr 11Mar 20 – Apr 3Mar 4 – Mar 18
Peas · Direct sow4–6 weeks before last frostApr 11 – Apr 25Harvest (est.) Jun 10 – Jul 14Apr 3 – Apr 17Harvest (est.) Jun 2 – Jul 6Mar 18 – Apr 1Harvest (est.) May 17 – Jun 20
Spinach · Direct sow4–6 weeks before last frostApr 11 – Apr 25Harvest (est.) May 26 – Jun 24Apr 3 – Apr 17Harvest (est.) May 18 – Jun 16Mar 18 – Apr 1Harvest (est.) May 2 – May 31
Basil · Start indoors4–6 weeks before last frostApr 11 – Apr 25Apr 3 – Apr 17Mar 18 – Apr 1
Radishes · Direct sow2–5 weeks before last frostApr 18 – May 9Harvest (est.) May 8 – Jun 8Apr 10 – May 1Harvest (est.) Apr 30 – May 31Mar 25 – Apr 15Harvest (est.) Apr 14 – May 15
Lettuce · Direct sow2–4 weeks before last frostApr 25 – May 9Harvest (est.) Jun 24 – Jul 28Apr 17 – May 1Harvest (est.) Jun 16 – Jul 20Apr 1 – Apr 15Harvest (est.) May 31 – Jul 4
Onions (sets/transplants) · Plant sets/transplants2–4 weeks before last frostApr 25 – May 9Harvest (est.) Jul 19 – Sep 6Apr 17 – May 1Harvest (est.) Jul 11 – Aug 29Apr 1 – Apr 15Harvest (est.) Jun 25 – Aug 13
Broccoli · Transplant2–4 weeks before last frostApr 25 – May 9Harvest (est.) Jun 14 – Jul 18Apr 17 – May 1Harvest (est.) Jun 6 – Jul 10Apr 1 – Apr 15Harvest (est.) May 21 – Jun 24
Cabbage · Transplant2–4 weeks before last frostApr 25 – May 9Harvest (est.) Jul 4 – Aug 7Apr 17 – May 1Harvest (est.) Jun 26 – Jul 30Apr 1 – Apr 15Harvest (est.) Jun 10 – Jul 14
Kale · Transplant2–4 weeks before last frostApr 25 – May 9Apr 17 – May 1Apr 1 – Apr 15
Marigolds · Start indoors0–3 weeks before last frost (3–4 weeks before setting out; Univ. of Idaho)May 2 – May 23Apr 24 – May 15Apr 8 – Apr 29
Zinnias · Start indoors0–3 weeks before last frost (3–4 weeks before setting out; Univ. of Idaho)May 2 – May 23Apr 24 – May 15Apr 8 – Apr 29
Potatoes · Plant seed potatoes1–2 weeks before last frostMay 9 – May 16Harvest (est.) Aug 2 – Sep 3May 1 – May 8Harvest (est.) Jul 25 – Aug 26Apr 15 – Apr 22Harvest (est.) Jul 9 – Aug 10
Marigolds · Direct sow / transplantfrom the last frost to 2 weeks after (Univ. of Idaho)May 23 – Jun 6May 15 – May 29Apr 29 – May 13
Zinnias · Direct sow / transplantfrom the last frost to 2 weeks after (Univ. of Idaho)May 23 – Jun 6May 15 – May 29Apr 29 – May 13
Tomatoes · Transplant1–2 weeks after last frostMay 30 – Jun 6Harvest (est.) Aug 8 – Sep 4May 22 – May 29Harvest (est.) Jul 31 – Aug 27May 6 – May 13Harvest (est.) Jul 15 – Aug 11
Beans (bush & pole) · Direct sow1–2 weeks after last frostMay 30 – Jun 6Harvest (est.) Jul 14 – Aug 15May 22 – May 29Harvest (est.) Jul 6 – Aug 7May 6 – May 13Harvest (est.) Jun 20 – Jul 22
Sweet corn · Direct sow1–2 weeks after last frostMay 30 – Jun 6Harvest (est.) Aug 3 – Sep 4May 22 – May 29Harvest (est.) Jul 26 – Aug 27May 6 – May 13Harvest (est.) Jul 10 – Aug 11
Cucumbers · Direct sow1–2 weeks after last frostMay 30 – Jun 6Harvest (est.) Jul 9 – Aug 10May 22 – May 29Harvest (est.) Jul 1 – Aug 2May 6 – May 13Harvest (est.) Jun 15 – Jul 17
Squash · Direct sow1–2 weeks after last frostMay 30 – Jun 6Harvest (est.) Jul 9 – Jul 26May 22 – May 29Harvest (est.) Jul 1 – Jul 18May 6 – May 13Harvest (est.) Jun 15 – Jul 2
Pumpkins · Direct sow1–3 weeks after last frostMay 30 – Jun 13Harvest (est.) Aug 18 – Sep 20 (first fall frost)May 22 – Jun 5Harvest (est.) Aug 10 – Sep 13May 6 – May 20Harvest (est.) Jul 25 – Aug 28
Basil · Transplant1–2 weeks after last frostMay 30 – Jun 6Harvest (est.) Jul 11 – Jul 18May 22 – May 29Harvest (est.) Jul 3 – Jul 10May 6 – May 13Harvest (est.) Jun 17 – Jun 24
Peppers · Transplant2–3 weeks after last frostJun 6 – Jun 13Harvest (est.) Aug 10 – Aug 27May 29 – Jun 5Harvest (est.) Aug 2 – Aug 19May 13 – May 20Harvest (est.) Jul 17 – Aug 3
Eggplant · Transplant2–3 weeks after last frostJun 6 – Jun 13Harvest (est.) Aug 15 – Sep 11May 29 – Jun 5Harvest (est.) Aug 7 – Sep 3May 13 – May 20Harvest (est.) Jul 22 – Aug 18
Broccoli · Fall transplant10–12 weeks before first fall frostJun 28 – Jul 12Harvest (est.) Aug 17 – Sep 20Jul 6 – Jul 20Harvest (est.) Aug 25 – Sep 28Jul 21 – Aug 4Harvest (est.) Sep 9 – Oct 13
Cabbage · Fall transplant10–12 weeks before first fall frostJun 28 – Jul 12Harvest (est.) Sep 6 – Oct 10Jul 6 – Jul 20Harvest (est.) Sep 14 – Oct 18Jul 21 – Aug 4Harvest (est.) Sep 29 – Nov 2
Kale · Fall sow8–10 weeks before first fall frostJul 12 – Jul 26Harvest (est.) Aug 31 – Oct 4Jul 20 – Aug 3Harvest (est.) Sep 8 – Oct 12Aug 4 – Aug 18Harvest (est.) Sep 23 – Oct 27
Lettuce · Fall sow6–8 weeks before first fall frostJul 26 – Aug 9Harvest (est.) Sep 24 – Oct 28Aug 3 – Aug 17Harvest (est.) Oct 2 – Nov 5Aug 18 – Sep 1Harvest (est.) Oct 17 – Nov 20
Spinach · Fall sow4–7 weeks before first fall frost (Virginia Tech)Aug 2 – Aug 23Harvest (est.) Sep 16 – Oct 22Aug 10 – Aug 31Harvest (est.) Sep 24 – Oct 30Aug 25 – Sep 15Harvest (est.) Oct 9 – Nov 14
Radishes · Fall sow4–6 weeks before first fall frostAug 9 – Aug 23Harvest (est.) Aug 29 – Sep 22Aug 17 – Aug 31Harvest (est.) Sep 6 – Sep 30Sep 1 – Sep 15Harvest (est.) Sep 21 – Oct 15
Daffodils · Fall plant bulbs4 weeks before to 2 weeks after first fall frost (our approximation of when soil falls below 60°F; Rutgers)Aug 23 – Oct 4Aug 31 – Oct 12Sep 15 – Oct 27
Tulips · Fall plant bulbs2 weeks before to 4 weeks after first fall frost (our approximation of when soil falls below 60°F; Rutgers)Sep 6 – Oct 18Sep 14 – Oct 26Sep 29 – Nov 10
Garlic · Fall plant cloves2 weeks before to 3 weeks after first fall frost, while the soil is still workable (SDSU, Illinois, Virginia Tech)Sep 6 – Oct 11Harvest (est.) May 14, 2027 – Jul 8, 2027Sep 14 – Oct 19Harvest (est.) May 22, 2027 – Jul 16, 2027Sep 29 – Nov 3Harvest (est.) Jun 6, 2027 – Jul 31, 2027

About the harvest estimates

Each expected harvest window adds the days to harvest from the sources below to the planting window. Days count from sowing seed (or planting seed potatoes, onion sets or garlic cloves) or, where marked, from setting transplants out; “Start indoors” rows have no harvest of their own. Harvest timing varies with variety and weather, and many crops keep producing for weeks after the first picking. For frost-tender crops (tomatoes, peppers, eggplant, beans, sweet corn, cucumbers, squash, pumpkins, basil) the window stops at the first fall frost: harvest may end early at the first fall frost. Flowers and bulbs show no harvest window, and kale has no sourced figure for spring transplants.

Sources: UF/IFAS Extension, Florida Vegetable Gardening Guide (SP103/VH021), Table 1, “Days to Harvest”; University of Maryland Extension, Growing Onions in a Home Garden; University of Maryland Extension, Growing Garlic in a Home Garden; University of Maryland Extension, Growing Basil in a Home Garden.

Growing notes for each crop
  • Peas: Tolerates light frost; sow when soil is workable
  • Spinach: Fall crop too: sow 4–7 weeks before first fall frost (Virginia Tech)
  • Lettuce: Bolts in heat; succession sow; fall crop too
  • Radishes: Fast (3–4 weeks); sow again for fall (see Fall sow dates)
  • Kale: Fall crop too (see Fall sow dates); frost sweetens leaves
  • Onions (sets/transplants): Choose day-length type suited to your latitude
  • Potatoes: Soil at least 45°F (UMD); hill as plants grow
  • Broccoli: Cool-season; harden off; good fall crop
  • Cabbage: Cool-season; harden off; good fall crop
  • Tomatoes: Wait for nights reliably above about 52°F (Colorado State)
  • Peppers: Need warm soil: about 65°F is optimal for transplanting (UC ANR)
  • Eggplant: Transplant after nights stay above 50°F (UMN)
  • Beans (bush & pole): Seeds rot in cold, wet soil
  • Sweet corn: Soil 60°F+ (UNH, UMN); plant in blocks for pollination
  • Cucumbers: Frost-tender; watch for cucumber beetles
  • Squash: Frost-tender; watch for squash vine borer
  • Pumpkins: For October pumpkins, many sow in late May–June
  • Basil: Very cold-sensitive
  • Marigolds: Easy warm-season annual
  • Zinnias: Easy warm-season annual
  • Tulips: Our frost-date window is an approximation of that soil rule. In zone 9, chill bulbs 12–16 weeks first (Clemson)
  • Daffodils: Our frost-date window is an approximation of that soil rule; slightly earlier than tulips is fine
  • Garlic: Harvest the following early summer

Idaho USDA zone guides: Zone 4 planting guide Zone 5 planting guide Zone 6 planting guide Zone 7 planting guide

How we count planting dates: the weeks before or after frost for each crop come from university extension planting guides: UNH Extension, When to Plant Your Vegetable Garden; Rutgers FS787, Starting Vegetable Seeds Indoors; Virginia Tech 426-331, Home Garden Vegetable Planting Guide; University of Maryland Extension, Vegetable Planting Calendar; and University of Idaho CIS 1209 (marigolds and zinnias). Bulb windows approximate Rutgers’ rule to plant when soil falls below 60°F (FS1220), and garlic follows SDSU, Illinois and Virginia Tech. Temperature notes: UMD (potatoes), UMN (sweet corn), UC ANR (peppers, hardening off), UMN (eggplant), Colorado State (tomatoes) and SDSU (hardening off).

Tips for Idaho gardeners

Frequently asked questions

When is the last frost in Idaho?

Across the 280 Idaho ZIP codes where frost comes in most years, the median last spring frost (32°F, NOAA 1991–2020) at the nearest station is May 15, and the middle 80% of ZIP codes range from Apr 24 to Jun 12. Check the average for your ZIP code, and remember frost can occur after the average date.

When can I plant tomatoes in Idaho?

Transplant tomatoes outdoors 1–2 weeks after your average last frost, once nights stay above about 52°F (Colorado State). Typical dates: Zone 5 areas: May 30 – Jun 6; Zone 6 areas: May 22 – May 29; Zone 7 areas: May 6 – May 13.

What USDA zone is Idaho?

Idaho spans roughly USDA hardiness zones 4a–7b on the 2023 USDA map (by ZIP code, via PRISM). Hardiness zones describe winter low temperatures, not frost dates.

Other state planting calendars

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